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The value of market transparency in the agri-food sector: a review on its effects in addressing power imbalances
(2019) Heidi Vandenhaute (UGent), Evelien Lambrecht (UGent), Hans De Steur (UGent), Xavier Gellynck (UGent)
A conjoint study with tasting condition on dark chocolate : effect of flavour, portion size and sugar reduction claim on stated preference
(2016) Sofie Lagast (UGent), Sara De Pelsmaeker (UGent), Hans De Steur (UGent), Heidi Vandenhaute (UGent), Joel Juvinal (UGent), Joachim Schouteten (UGent), Xavier Gellynck (UGent)
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