Entities

Faculty of Bioscience Engineering
Department of Food Technology, Safety and Health

Address

Coupure Links 653, geb. A
9000 Gent

Phone Secretariat

09 264 61 77

Campus Korea
Department of Environmental Technology, Food Technology and Molecular Biotechnology

Address

Songdomunhwa-Ro 119, #114 (1F)
21985 Yeonsu-Gu

Bibliography

• Energy flow modeling and optimization trends in food supply chain : a mini review (2020) Amin Nikkhah Kolachahi (UGent), Sam Van Haute (UGent)
• Salmonella inactivation and cross-contamination on cherry and grape tomatoes under simulated wash conditions (2020) Samantha Bolten, Ganyu Gu, Yaguang Luo, Sam Van Haute (UGent), Bin Zhou, Pat Millner, Shirley A Micallef, Xiangwu Nou
• The use of redox potential to estimate free chlorine in fresh produce washing operations : possibilities and limitations (2019) Sam Van Haute (UGent), Bin Zhou, Yaguang Luo, Imca Sampers (UGent), Martijn Vanhaverbeke (UGent), Patricia Millner

Full bibliography